Small filo dough tartelettes filled with goat cheese, caramelized onions, thyme and walnuts

Chicken Sate with peanut sauce

Thai Mango Papaya Salad with Fried Shrimp

Cold pea soup with mint

Spicy cold walnut- yoghurt soup with lime and cilantro


Parmigiano-Rosemary Cookies with baked cherry tomatos and feta cheese

Small baked potatos with sour cream and caviar

Saffron Shrimps on a spoon

Veal in tuna sauce

Shrimp salad with kumquats and celery

Various marinated vegetables

Couscous Salad Tabouleh

Potato Soup with porcini

Duck curry with pineapple and rice

Monkfish with ratatouille and potatos

Roastbeef with herb crust

Lemon verbena panna cotta with grilled peach

Tapioca coconut cream with mango and sweet basil seeds